Nutrition for the Injured Athlete
The clinical nutrition that all sports dietitians need to know
Roberta Anding, MS, RD/LD, CDE, CSSD, FAND
- What you will learn in this course:
- Compare and contrast starvation versus stress
- Integrate the principles of nutrition and the stress response in caring for the injured athlete
- Describe the nutritional needs of injured athletes based on injury type and severity
- Describe the use of strategic supplements for the injured athlete
- 1 Credit Hour as Approved by Commission on Dietetic Registration (CDR)
- CDR Performance Indicators: 8.1.2, 8.1.3, 8.1.4, 8.1.5
- 1 Credit Hour as Approved by the Board of Certification for Athletic Trainers (BOC)
- Included in this course:
- Guided Notes
- On-Demand Webinar
- Quiz
- Resources and References
